Scholarship Description:
Dr Pirkko Koppinen Scholarship is now open and available to students of all nationalities to study in the United Kingdom. Interested students applying to study eligible masters course(s) at Royal Holloway, University of London are invited to apply for the scholarship.
University:
Royal Holloway University of London, UK
Degree Level:
Masters
Fields of Study:
MA Medieval Studies
Scholarship Value:
Tuition fee reduction and living costs of £12,000.
Nationalities:
International Students
Eligibility Criteria:
For Royal Holloway University of London Dr Pirkko Koppinen Scholarship, Applicants must meet the following conditions:
- Applicants must be international students
- You must hold a conditional or unconditional offer to study MA Medieval Studies at Royal Holloway.
- You will need to have achieved, or be on target to achieve, a 2:1 degree or higher
Application Procedure:
To be considered for Royal Holloway University of London Dr Pirkko Koppinen Scholarship, Applications must be submitted through RH Direct. Applicants made aware of the outcome of their application after 26 July 2022.
You must provide a supporting statement of no longer than 500 words (please note that statements that exceed the word count, stands rejected). This should include:
- Academic achievements you are particularly proud of
- Why have you chosen to do the degree you have applied for
- How you plan to use this MA in your future research and career path and how will the scholarship help you achieve it.
Your statement judged on how effectively and convincingly you respond to the above.
As well as your statement, you will need to upload your most recent grades transcript from your undergraduate degree. Any applications submitted without an uploaded transcript, considered rejected.
You must have a written academic reference letter (up to 200 words); submitted from an academic who has previously supported, taught or worked with you. Please ask the academic to email their reference letter (on official headed paper) directly to [email protected].
